ABOUT US
At Catch and Cook, our story begins with a deep passion for both the great outdoors and the culinary experiences that come with it. Rooted in the fishing industry and a love for open-air adventures, we are more than just a business; we are a group of family men who have built our lives around exploring, catching, and creating unforgettable meals from the bounty of nature. Our journey has been about turning these shared experiences into something everyone can be part of—connecting people with the art and thrill of outdoor cooking.
Over the past few years, we’ve grown from a small, dedicated team into a brand recognized from coast to coast across Canada, and we are proud to be expanding every day with new partnerships and retailers in the United States. As we continue to reach new shores, our mission remains simple: to bring our love of outdoor-inspired cooking and creative food preparation to households everywhere.
Our adventures have taken us through the wilds and waters, teaching us valuable lessons not only about the outdoors but also about connecting over great meals. Whether it’s turning fresh catches into tasty meals or discovering inventive ways to enhance flavors, we take joy in sharing new ideas with you. For us, it’s about more than just products—it’s about passing on our traditions, stories, and culinary inspirations so that everyone can experience the joys of catching, cooking, and savoring moments that matter.